Other Dates

Catalog Code: 6250-12/08

Currently Scheduled

TitleBeginsEndsMeetsFee
Knife Skills: Tips, Tricks, & Techniques Used by Professional Chefs03/07/2103/07/21One Sun., 1:30-4:30PM 03/07 (MT)57.00
Knife Skills: Tips, Tricks, & Techniques Used by Professional Chefs04/18/2104/18/21One Sun., 1:30-4:30PM 04/18 (MT)57.00

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Online/Memberships/Donations

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Not Currently Scheduled

These courses are not currently scheduled, but may be offered at a future date. Click the course Title link for more information.

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